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枫下家园 / 生活杂事 / 请教，猪肚如何弄干净？肚片汤怎么弄？
-guest:小话;
2001-7-1
(#116714@0)
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用食用油加面粉混合猪肚揉搓后用清水冲净即可。
-mixit(和易);
2001-7-1
(#116801@0)
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1。用清水洗一下，放入沸水中再次煮开1min。用小刀把猪肚两面刮干净。
2。把猪肚放入沸水中炖熟（不要炖烂），切成片；加热猪油，下肚片炒1分钟，加汤，小火炖至耙透；加葱花和盐；一碗汤白肉香的肚片汤就做成了。
-littleboat(小舟);
2001-7-1
(#116826@0)
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请问那里有猪油卖，我来了三周了。连肥肉都没见有卖的。
-guest:;
2001-7-3
(#118418@0)
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Go to Chinese supermarket. You ask the salesmen. They gave me some freely every time.
-littleboat(小舟);
2001-7-3
(#118430@0)
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超市里叫LARD的,包在纸包里, 方方正正的就是了.
-zjoy(Joy);
2001-7-3
(#118443@0)
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洗好后，放只鸡在肚里，用线缝好，煮，听说很好很补的说。我妈之言
-danieldu(天马行空);
2001-7-2
(#116887@0)